Cheese Feminized Marijuana Seeds

Cheese Feminized Marijuana Seeds

Cheese seeds are another plant with unclear origins. It most likely originated in southern England as a phenotype of Skunk#1 with particularly large buds and a distinctly cheesy odor. For many years it was only available as a clone from the original phenotype and began to enjoy local infamy among the Exodus community in Luton, Bedfordshire. Because of the nature of Exodus many people pass through and soon there was a network of growers across southern England. Eventually one of these clones was crossed with an Afghani father creating a stable strain with higher yields than the original cheese but retaining the characteristic aroma and most importantly, making Cheese seeds available. Cheese weed is characterised by its intensely pungent cheesy odour with a fresh, fruity taste. The high is euphoric, visual, trippy and quite intense. You have been warned! Cheese marijuana has won its prizes in the Indica categories but the plant looks and smokes like a Sativa. Altogether this is truly mutant weed and one for those who like to try new things.

Mixed
Strain
Mixed
Seed Origin
Skunk#1 x Afghani
Seed Breeder
Many Breeders
Auto Flower Seeds Available
No
Feminized Seeds Available
Yes
Grow Indoors
Yes
Grow Outdoor
Yes
Yield
Medium 400gm (14.1oz) per M2
Height Indoors
medium
Height Outdoors
medium
Flowering Period
8-10 Weeks
Harvest Outdoor
october
THC Level
Medium 10% - 15%
Stoned or High
high
Grow Difficulty
easy
Awards
5 including a 1st in the High Times Cup 2006